用于彎曲桿菌增菌肉湯和布氏瓊脂制備。

【配制方法】

稱(chēng)取本品28.1克，加入1000ml蒸餾水中加熱煮沸溶解,分裝，121℃高壓滅菌15分鐘備用。

備注：產(chǎn)品信息可能會(huì)有優(yōu)化升級(jí)。請(qǐng)以實(shí)際標(biāo)簽信息為準(zhǔn)。

【本資料源自公開(kāi)渠道，如需（此處）屏蔽，請(qǐng)聯(lián)系刪除】

標(biāo)題:Analysis of antibiotic susceptibility and genomic characteristics of Helicobacter pylori by whole-genome resequencing in Northern China

成員:Wang Yaxuan, Jiang Tiantong, Liu Xiaochuan, Sa Rina, Zhu Xiaoyan, Hu Jihong

論文因子:2.1 發(fā)表期刊:BRAZILIAN JOURNAL OF MICROBIOLOGY pmid:39661273

【本資料源自公開(kāi)渠道，如需（此處）屏蔽，請(qǐng)聯(lián)系刪除】

標(biāo)題:A low-voltage alternant direct current electroporation chip for ultrafast releasing the genome DNA of Helicobacter pylori bacterium

成員:Pang Xueyuan, Fu Quanying, Yang Yuxiao, Zhou Cuiping, Feng Shaoqiong, Gong Keye, Wang Jiasi, Zhou Jianhua

論文因子:5.7 發(fā)表期刊:MICROCHIMICA ACTA pmid:38291180

【本資料源自公開(kāi)渠道，如需（此處）屏蔽，請(qǐng)聯(lián)系刪除】

標(biāo)題:The lysine 2-hydroxyisobutyrylome of Helicobacter pylori: Indicating potential roles of lysine 2-hydroxyisobutyrylation in the bacterial metabolism

成員:Xinhang Li, Yulin Zhu, Zihui Yao, Ruiguang Ge

論文因子:3.8 發(fā)表期刊:MICROBIAL PATHOGENESIS pmid:38147967

【本資料源自公開(kāi)渠道，如需（此處）屏蔽，請(qǐng)聯(lián)系刪除】

標(biāo)題:The mechanisms of metronidazole resistance of Helicobacter pylori: A transcriptomic and biochemical study

成員:Zeyuan Huang, Yulin Zhu, Xinhang Li, Zihui Yao, Ruiguang Ge

論文因子:3.8 發(fā)表期刊:MICROBIAL PATHOGENESIS pmid:37595811

【本資料源自公開(kāi)渠道，如需（此處）屏蔽，請(qǐng)聯(lián)系刪除】

標(biāo)題:The modulation effect of lotus (Nelumbo nucifera Gaertn.) seeds oligosaccharides with different structures on intestinal flora and action mode of growth effects on Bifidobacterium in vivo and in vitro

成員:Fansen Meng, Siying Zhu, Meiliang Gong, Hongjin Tao, Weihua Wang, Gangshi Wang

論文因子:4.1 發(fā)表期刊:INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY pmid:37285706

注意：以上文獻(xiàn) 僅供參考

布氏肉湯

布氏肉湯